8 cities of the world that are considered a gourmet paradise
Since the kitchen is the main "chip" of many cultures, it is not surprising that the direction of "gastrotur" is quickly gaining popularity. Sometimes food can even become the main…

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14 most remote places on earth
Do you really want to escape from the daily routine, monotony and chaos of life? Then these incredibly remote, undisturbed, and untouched places are just for you. 1. Easter Island,…

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Amazing places of the planet where a man’s foot has never stepped.
Do you think there is a corner on the planet that man has not yet been able to master? Where he did not make a house for himself, did not…

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Azerbaijan is an amazing country of contradictions and contrasts
It is difficult to say how many places in Azerbaijan that would be interesting to visit every avid traveler. There are thousands of them! Many of the most unforgettable historical…

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Scenic tourist destinations that are definitely worth a visit.
We suggest you to get acquainted with the places that are not so popular now and are in demand among tourists. However, they are no less exciting and picturesque than…

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especially in the summer

Scenic tourist destinations that are definitely worth a visit.

We suggest you to get acquainted with the places that are not so popular now and are in demand among tourists. However, they are no less exciting and picturesque than the most famous tourist destinations in the world. By the way, they have a definite plus: the absence of curious crowds of people with selfie sticks, smartphones and cameras.

1. Jose Ignacio Continue reading

Gastronomic tourism: secrets and traps

During any journey, we meet with new products and interesting dishes that open up for us a completely different world of taste. It helps to better understand the culture: in a conversation with a farmer, sharing recipes with the chef in Paris. Everyone understands the language of food, and he is your main assistant in the study of other countries and worlds on a tour called “gastronomic tourism.” Continue reading