Austria needs no introduction
In Austria, a huge number of resorts are located from Bad Hall in Upper Austria to the Salzkammergut, from the magnificent Gasteiner Ache valley to Zolébad Hall in Tirol. People…

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10 places where you still will pay extra for accommodation
If you are craving for change and are tired of your city, why not get up and move? Of course, moving is stressful and not cheap, but you can even…

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12 interesting alternatives to major tourist destinations
Of course, no one says that a trip to Paris or Rome is banal, but sometimes the best vacation can be spent in unexplored and not the most “promoted” places.…

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What did you not know about Sydney? 10 unexpected facts that will open this city for you
Australia is quite far from the rest of the world. However, this does not mean that this place is forgotten or unpopular with tourists. Of particular note, of course, is…

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Bulgaria is a state of Southeast Europe
The variety of climatic conditions and geographic zones has made Bulgaria one of the best places to relax. In a relatively small area of ​​the state, more than 50 resorts…

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names of dishes

Gastronomic tourism: secrets and traps

During any journey, we meet with new products and interesting dishes that open up for us a completely different world of taste. It helps to better understand the culture: in a conversation with a farmer, sharing recipes with the chef in Paris. Everyone understands the language of food, and he is your main assistant in the study of other countries and worlds on a tour called “gastronomic tourism.” Continue reading